Recently Bert got obsessed with a dip/sauce that he bought from a deli in Cardiff. He LOVED it!
but then, sad times, they stopped selling it.
he spend a while looking online to find a similar sauce... and managed to order some but the postage was pretty steep.
so being best wife of the year I decided to make some.
and apparently it tastes the same! possibly it tastes better!hurray.
and wow, is it a simple dip - but it does taste really good and you can have it on it's own or in sandwiches - kinda like how you'd eat chutney.
here's what you need:
2 or 3 red peppers
2 or 3 garlic cloves
salt and pepper.
and all you need to do is chop up the veg and roast them.
when they are soft wizz them all up in a blender with olive oil and salt and pepper.
and that's it!